STRAWBERRY ICE CREAM

I would like to have found Aunt Edmonia's or Aunt Thelma's cookbooks or recipe files. I know that much of what they fixed was in their heads.

I found a handwritten recipe for strawberry ice cream. It was in one of the family boxes.
It doesn't say to cook the custard, but I would cook it until heated and let it cool.

Strawberry Ice Cream

3 egg yolks
1 14 oz can Eable Brand milk
1 tsp vanilla
1/2 cup chopped strawberries
2 cups whipping cream
1/2 cup schunked strawberries
1 cup mashed strawberries

Beat eggs yolks, stir in milk, extraact, chopped fruit. fold in whipping cream and reast of ingredients. Put in an ice cream freeze. Freeze